Clos Marey-Monge 75 Rangs 2017

  • The 75 rows of the eponymous cuvée produce a ruby-colored Pinot Noir praised to bring skeleton to our Clos Marey-Monge Monopole blend. Both the nose and palate display aromas of black and red fruit, such as frutti di bosco, alongside wild notes of musk and smokle creating a distinctive and elegant animality. With a salty, mineral finish, our 75 Rangs 2017 is a Pinot Noir made for aging.

    ALCOHOL
    13.6%
    SERVING TEMP.
    16°C
    DRINKABILITY
    Now to 25 years

  • The vines producing our 75 Rangs cuvée are planted on soils rich in magnesium, sodium, and potassium. At nearly 60 years old, they produce a Pinot Noir with prominent mineral notes and a trademark saline finish.

    APPELLATION
    Pommard
    AGE OF VINES
    55 to 77 years

  • Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Not filtered.

    HARVEST
    September 10, 2017
    AGING
    16 months in French oak barrels
    PRODUCTION
    4,583 bottles
Clos Marey-Monge 75 Rangs 2017 - James Suckling
17.5
Clos Marey-Monge 75 rangs 2017 - Jancis Robison
90
Clos Marey-Monge 75 rangs 2017 - Jasper Morris

75 Rangs

The vines producing our 75 Rangs cuvée are planted on soils rich in magnesium, sodium, and potassium. At nearly 60 years old, they produce a Pinot Noir with prominent mineral notes and a trademark saline finish.