Clos Marey-Monge Chantrerie 2017

  • Behind its intense and deep ruby color, our Chantrerie 2017 hides a nose full of floral and red fruit aromas, embodying the feminine side of Pommard wines. The palate reveals dense and silky tannins, as well as vibrant energy and fresh acidity, enhanced by a long, salty, and mineral finale. Full-bodied and definitely elegant, this Pinot Noir will age gracefully for decades to come.

    ALCOHOL
    13.6%
    SERVING TEMP.
    16°C
    DRINKABILITY
    Now to 25 years

  • The vines producing our Chantrerie cuvée are some of the oldest of our Clos Marey-Monge. They grow on soils with one of the largest internal surface areas of clay in the Côte d’Or, allowing us to produce a dark, rich and deep Pinot Noir with silky tannins and a mineral finish.

    APPELLATION
    Pommard
    AGE OF VINES
    20-80 years

  • Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Not filtered.

    HARVEST
    September 6 and 11, 2017
    AGING
    16 months in 55% new French oak barrels
    PRODUCTION
    7,223 bottles
Clos Marey-Monge Chantrerie 2017 - International Wine Challenge

Chantrerie

The vines producing our Chantrerie cuvée are some of the oldest of our Clos Marey-Monge. They grow on soils with one of the largest internal surface areas of clay in the Côte d’Or, allowing us to produce a dark, rich and deep Pinot Noir with silky tannins and a mineral finish.