Clos Marey-Monge Nicolas-Joseph 2017

  • Behind its intense ruby color, our Nicolas-Joseph 2017 reveals a nose full of black fruits aromas, including blackcurrant and blackberries. The palate confirms these flavors, alongside notes of sweet spices like cloves and cinnamon. With well-rounded tannins, it is a full-bodied and fleshy Pommard Pinot Noir drinkable from now on, that can also wait a few years to reach its apogee.

    ALCOHOL
    13,6% vol
    SERVING TEMP.
    16°C
    DRINKABILITY
    Now to 25 years

  • Our Nicolas-Joseph cuvée is produced from vines growing on flat limestone rocks with red clay. We obtain a fleshy, complex Pinot Noir with intense red fruits and sweet, silky tannins.

    APPELLATION
    Pommard
    AGE OF VINES
    20-90 years

  • Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Not filtered.

    HARVEST
    September 4 and 7, 2017
    AGING
    16 months in 40% French oak barrels
    PRODUCTION
    7,739 bottles

Nicolas-Joseph

Our Nicolas-Joseph cuvée is produced from vines growing on flat limestone rocks with red clay. We obtain a fleshy, complex Pinot Noir with intense red fruits and sweet, silky tannins.