Clos Marey-Monge Nicolas-Joseph 2018

  • With a deep ruby color, our Nicolas-Joseph 2018 reveals a nose marked by floral aromas of fresh and faded roses, accompanied by ripe black fruit and sweet spices. The palate confirms the aromatic profile and unveils notes of cinnamon and clove. With its relaxed tannins, this round and full-bodied Pommard can be enjoyed today, but will only reach its peak in the next decade.

    ALCOHOL
    13.6%
    SERVING TEMP.
    16°
    DRINKABILITY
    Now to 20 years

  • Our Nicolas-Joseph cuvée is produced from vines growing on flat limestone rocks with red clay. We obtain a fleshy, complex Pinot Noir with intense red fruits and sweet, silky tannins.

    APPELLATION
    Pommard
    AGE OF VINES
    20 to 90 years

  • Hand-harvested grapes, hand-sorted on a vibrating table. 100% de-stemmed, placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees. Light filtration.

    HARVEST
    September 1-3, 2018
    AGING
    20 months in 20% new French oak barrels
    PRODUCTION
    9,000 bottles

Nicolas-Joseph

Our Nicolas-Joseph cuvée is produced from vines growing on flat limestone rocks with red clay. We obtain a fleshy, complex Pinot Noir with intense red fruits and sweet, silky tannins.