Golden in color, the nose offers rich and complex aromas of citrus, tropical fruit and vanilla. The palate, rich and creamy, distills the richness of the vintage, highlighting this Chardonnay's buttery, brioche character as well as notes of honey and amber rum. In spite of the heat during the 2018 growing season, this Chardonnay has an incredibly fresh and mineral finish.
Meursault’s soils are rich with limestone deposits, a perfect fit for an aromatic and balanced Chardonnay with long aging potential. Famous since the Middle Ages, the appellation carries a solid reputation for high-quality, generous yet very subtle white wines around the world.
Alcoholic fermentation with indigenous yeasts and aging in the same French oak barrels. Malolactic fermentation. Aging on fine lees. Fining and light filtration before bottling.
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