Grands Esprits
Planted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
Known for giving body and structure to our Clos Marey-Monge Monopole, our Grands Esprits cuvée makes a Pommard of great quality and structure. With its ruby, violet-tinted color and its expressive nose marked by aromas of ripe black fruit, rose and sweet spices, it stands out as a generous and robust wine. A long and mineral finish brings a touch of elegance to this complex cuvée.
Planted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
Hand-harvested organic grapes, hand-sorted on a vibrating table. 20% whole-cluster. Placed into stainless steel fermentation vats by gravity flow. Weeks-long maceration, minimal pumping-over and punching-down. Pressing in pneumatic pres. Placed in French oak barrels for aging on fine lees
Planted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
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