Grands Esprits
Planted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
Known for giving body and structure to our Clos Marey-Monge Monopole, our Grands Esprits cuvée makes a Pommard of great quality and structure. With its purple-tinted, dark ruby color and its expressive nose marked by aromas of ripe black fruit, it stands out as a generous and robust wine. The tannins are dense and velvety. A long and slighlty salty finish brings a touch of elegance to this complex cuvée.
Planted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
Hand-harvested organic grapes, hand-sorted on a vibrating table. 80% whole-cluster. Placed into stainless steel fermentation vats by gravity flow. Long maceration over several weeks, minimal pumping-over and punching-down. Pressing in pneumatic press. Placed in French oak barrels for aging on fine lees.
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Contact UsPlanted between 1970 and 1980, the vines giving birth to our Grands Esprits cuvée grow on rocky, limestone-rich soils. They produce a beautifully linear Pinot Noir with firm tannins and excellent potential for long aging.
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