With its delicate pale pink hue, our Bourgogne Rosé 2025 opens with an intense nose of floral notes, peach, and citrus. The palate is lively and bright, leading to a crisp, refreshing finish with a hint of grapefruit.
The clay-rich soils of the Côte de Beaune provide the best terroir for Pinot Noir. Our Bourgogne Rosé, born from our Clos Marey-Monge and crafted through biodynamic and regenerative practices, is the perfect summer wine.
Biodynamic certified (Demeter). Organic certified (AB). Selected biodynamic Pommard grapes, hand-harvested and hand-sorted on a vibrating table. Fully destemmed and pressed after short maceration. Alcoholic fermentation with indigenous yeasts. Malolactic fermentation. Aged on fine lees. Fining and light filtration.
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Contact UsThe Bourgogne Rosé appellation was established on October 14, 1943. It is part of Burgundy’s regional wine designations, covering an expansive area of 384 communes across the departments of Yonne, Côte-d’Or, Saône-et-Loire, and Rhône. These wines, also known as Bourgogne Clairet, are typically crafted from Pinot Noir, with some blends including Gamay or Pinot Gris. They are distinguished by their fresh, fruity aromas and delicate pink hue.
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