Bourgogne Pinot Noir 2023

With its ruby color with purple hues, our Bourgogne Pinot Noir 2023 stands apart from the typical regional appellation. The nose is fresh and elegant, with aromas of red fruit coulis and cherry. On the palate, the wine is fresh and fruity, with soft, well-integrated tannins.

Alcohol 13.5% vol

Serving Temp. 16°C

Drinkability Now to 10 years

Located on the plain that faces the Clos Marey-Monge, the clay-rich soils of Pommard provide the ideal growing environment for the region's native red grape. We follow the same principles of biodynamic and regenerative agriculture as we use for our Clos Marey-Monge wines to produce our Bourgogne Pinot Noir, a well-balanced and silky wine.

Appellation Bourgogne

Type of CRU Regional

Altitude 250 meters

Biodynamic certified (Demeter). Organic certified (AB). Hand-harvested biodynamic grapes, hand-sorted on a vibrating table. Fully destemmed and placed into stainless steel fermentation vats by gravity flow. Alcoholic fermentation with indigenous yeasts. Vertical press. Malolactic fermentation. Placed in French oak barrels for aging on fine lees. No filtration.

Harvest September 19, 2023

Aging 12 months in French oak barrels

About Bourgogne Pinot Noir

Established in 1937, the Bourgogne appellation is a cornerstone of Burgundy’s winemaking tradition. Crafted from the iconic Pinot Noir grape, the red wines from this appellation embody the essence of the region’s diverse terroirs. Spanning a wide area, the appellation covers soils ranging from clay-limestone to marl, which contribute to the wines’ remarkable richness and complexity. This combination of geological and climatic diversity enables winemakers to create wines that express the unique character of each parcel while honoring Burgundy’s longstanding heritage. Each bottle reflects the region’s dedication to quality and craftsmanship, making Bourgogne Pinot Noir a quintessential expression of Burgundy’s viticultural legacy.

Bourgogne Pinot Noir 2023

About Bourgogne Pinot Noir

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