With its ruby hue, in color, our Clos Marey-Monge Monopole 2024 captivates with its intense nose and remarkable aromatic complexity. The bouquet opens with aromas of blackcurrant, blackberry, and black cherry, enhanced by delicate spicy nuances that bring depth and elegance. The palate is round and harmonious, supported by perfectly integrated tannins and layered with flavors of black fruits and violet. The finish is long and persistent, marked by vibrant acidity and a subtle saline note. Delicate hints of licorice linger gracefully, extending the wine's complexity. A distinguished and generous wine, beautifully balancing power, elegance, and freshness.
Our Clos Marey-Monge Monopole is a singular expression of our terroir, where biodynamic and regenerative practices nurture a mosaic of soils. This blend of seven cuvées results in an elegant and complex Pinot Noir.
Certified organic (AB) and biodynamic (Demeter). Hand-harvested biodynamic grapes, hand-sorted on a vibrating table. Fully destemmed and placed into stainless steel fermentation vats by gravity flow. Alcoholic fermentation with indigenous yeasts. Vertical press. Malolactic fermentation. Placed in French oak barrels for aging on fine lees. Light filtration before bottling.
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Contact UsThe Pommard appellation in Burgundy’s Côte de Beaune is renowned for its powerful red wines made from Pinot Noir. Among its exceptional terroirs is the prestigious Clos Marey-Monge, Château de Pommard’s monopole vineyard. This nearly 20-hectare site produces wines that are both refined and elegant, showcasing aromas of dark fruits, spices, and a subtle minerality.
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